Drawing on his business and political experience and personal research in cities around North America, Peter Ladner is a consultant on helping cities adapt to the growing demand for local, fresh food.
Categories
- Agricultural Land Reserve (3)
- Aquaponics (2)
- Backyard animals (3)
- Buying local (8)
- Climate change (1)
- Commercial growing (8)
- Community Gardens (4)
- Farmland preservation (7)
- Fast food (1)
- Food economics (9)
- Food inspection (1)
- food literacy (3)
- Food security (6)
- GMO (1)
- GMOs (3)
- Health care costs (4)
- Hydroponics (4)
- Industrial farming (4)
- Investing in food (3)
- Laws and regulations (10)
- Organics (1)
- Pesticides (2)
- Rooftop growing (5)
- Uncategorized (187)
- Urban farmers (14)
- Waste no more (1)
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