Difficult questions about aquaculture: is it really 7x more expensive to raise salmon on land? Is land-based fish farm at Pt. McNeil breaking even or a boondoggle? Should land-based fish farms be close to markets and airports? Check comments. http://ow.ly/3YZP30gBqAk
“Big Ag doesn’t feed the world. It feeds cows & pigs & makes trans fats, palm oil, & sugar—foods that make us sick.” http://ow.ly/5eVX30cnkqX
Food has greater potential to help reverse global warming than the energy sector. Paul Hawken’s new book tells how. http://ow.ly/a93330cnjgs
Lake Tahoe gets 8.7 billion gals of water in 2 days. California farms getting watered. Our food source. Thanks be. http://ow.ly/tDWm308Uz9Q
I’m working on a column for (BIV Media Group) about GOOD things that happened in 2016. Your first choice?
Advice for Canada’s new Food Guide: make it simple, remove the focus on meat, highlight calcium-rich food, not milk http://ow.ly/QwuZ306J7iA
This year’s sockeye salmon run was the lowest on record. And other food security concerns here: http://ow.ly/etne305u2Bc